Opening times
Tuesday to Saturday, 5pm until lateClosed Sunday and Monday
Until the end of the month
01/02
Four courses, one price, Tuesday to Thursday.
The kitchen picks. It changes when the market changes, so there is no printed version of it and no substitutions. Tuesday to Thursday only, and it is the whole table or nobody.
No bookings here, and there rarely need to be. Twenty-eight stools, first come, and the kitchen next door sends across until eleven.
It is the only room in the group with a proper back bar, which is why the drinks list is twice the length and the wine list is half.